If there’s one thing that can truly revitalize a person and bring him or her out of a dazed stupor, it’s coffee. Coffee is one of the most popular beverages that is relished and celebrated by millions across the globe. Whether it is a first date, an important business meeting, a wake-up drink in the middle of the night before an exam, a hangover remedy or a relaxed evening curled up by the fireplace with your sweetheart, none are complete without a cup of coffee. The type doesn’t matter. It’s just the lilting fragrance of those brown beans that permeates the air and makes you realize that it is indeed one of the best things in life. In this Buzzle article, we’ll attempt to give you a brief overview of the most popular and widely used types of this intoxicating beverage.
Types of Beans
Coffee can be classified on the basis of the beans, the different methods of roasting them, and also on the basis of the different drinks that are prepared using different methods. Given below are the three
Coffee is ground coffee beans brewed into a caffeine drink that has become more like water for many parched souls looking for some instant energy. Many begin their day with the fresh, crisp and natural flavor of coffee and end their day’s work with the same. For many drinking coffee is like an experience, to savor the aroma, the flavor and to feel the warm cuppa flowing down gently through their throat.
Coffee is basically a bean grown in more than 70 countries around the world and many countries have the major chunk of their economies based on coffee export. Coffee needs specific conditions to grow and produce the best coffee in the world.
Legends of the World’s Best Coffee
The legendary Ethiopian goat-herd Kaldi, saw some of his goats dancing from one shrub to another. This shrub had cherry-red beans and were hungrily grazed down by his goats. Kaldi too felt like having some and after popping a few, he too began to dance merrily with his flock. The cause of this energetic change was witnessed by a monk
Success of business like coffee vending machine, largely depends on the location you choose. There are many other factors which have an influence on this type of business. It is said that a vending machines business helps earn passive income. However, the truth is that the owner of vending machine has to share his profit with utility companies, landlords, etc. One can still think of making this business profitable with proper management and by thinking out-of-the-box. Let us find more details about coffee vending machines for businesses through the following paragraphs.
Facts about Coffee Vending Machine Business
This business requires proper planning and implementation of these plans to become successful. The different tricks and tips that one can make use of, in order to make this business profitable, are presented in this article.
Coffee vending machines need to be placed at locations that are populated. However, competition is a factor which hampers the business to a great extent. A simple tip experts in this field offer is that people should find your vending machine when they really need it. There is not point placing your vending machine in a place
Getting up in the morning seems like an uphill task. And then, if someone denies you your rightful cup of coffee, you are bound to think that you are going to have a horrible day ahead. Wondering why there is need for you to be denied your cup of coffee early morning? Well, there are quite a few reasons, going through which may make you reconsider the idea of drinking one or many cups of coffee in course of the day. There are many known side effects of drinking coffee, and the excess caffeine content, mind you, is just one of them. Coffee actually leads to gastric irritation and dehydration, and the temporary alertness is eventually followed by mood swings and a craving for unhealthy food. And since people don’t have the time to eat so often, they instead try to subdue their hunger with another cup of coffee and thus, the vicious cycle continues.
Alternatives to Coffee
Coffee considered to be one of the most popular beverages in the world. While some people drink it purely for its taste, others drink it for the energy boost that the caffeine content in it delivers. But popularity is no measure for
Coffee is a brewed drink, that is prepared from roasted seeds or coffee beans. The caffeine content in coffee has a stimulating effect, due to which it has become one of the most popular beverages across the globe. To make coffee, ripe coffee berries are picked, processed, and dried. After which the seeds are roasted to varying degrees, to give rise to different flavors of coffee. The seeds are then ground. Ground coffee is then brewed to create the perfect cup of coffee! Let’s take a look at how brewing is done.
Brewing Coffee Instructions
There are three main methods that are used to brew coffee, namely boiling, stepping, or pressure brewing, of which the boiling method was the oldest method employed. These days drip brewing has also become very popular. You can use any one of the methods to brew coffee at home, but there are some factors, that are common to all the methods.
The quality of coffee used plays an important role in the quality of the coffee prepared. Freshly-roasted coffee is the secret to a flavorful and aromatic cup of coffee. Never purchase your coffee in bulk. It is always better to purchase small amounts of coffee
You will be surprised to know that many people in Italy prefer coffee over beer. You’ll find a huge variety of coffee served in Italian bars. It is popularly known as the national breakfast of Italy, and travelers from all around the world come here especially in search of the best coffee. Coffee didn’t originate in Italy, but the coffee culture was surely invented here.
South America and Indonesia are the major exporters of coffee beans in the world. The first coffee shop in Europe was opened in the early 16th century and coffee became the favorite beverage of Europe, gradually. However, it was considered as a luxury item in those days, and was used mainly for medicinal purposes. Many years later, coffee was transported to the various European colonies in Asia and South America, and this is how it became available to the general public.
Types of Italian Coffee
The whole world calls it an espresso. It is a small cup of very strong coffee, topped off with a caramel-colored foam.
Caffe con Schiuma
It is an espresso layered with coffee-flavored cream, called “schiuma”, which is a creamy mixture of castor sugar and coffee.
This drink is smaller than
The typical coffee roasting process provides the rich dark brown color and characteristic flavor to coffee beans. It transforms the original green-colored beans into brown-colored ones. The composition of both, the raw and the roasted beans is the same, with the only difference being in their tastes. Coffee beans are roasted at an industrial scale and there are different gradients of roasting that render the characteristic texture and flavor to the final product. Given below is the process.
How to Roast Coffee Beans
The degree of roasting for coffee beans is determined by their color. With increase in temperature and time, their color changes from green to yellow, and finally to brown. In the conventional method, they are placed in a rotating drum that is supplied with gas. The gas is heated to 450 °F for deep roasting. The process lasts for ten to twelve minutes. It is accentuated by the supply of more gas. In fluidized bed roasting or hot air roasting, hot gas is supplied from below the machine, and the beans are subjected to the gas at a high speed. The process is extremely fast, and is controlled in the machine. This leads to high quality products;
Coffee is the go-to drink for millions around the world. Though drinking coffee makes you feel fresh and energetic, there are a few side effects associated with its excessive consumption. The negative effects of coffee are mainly due to the presence of caffeine and tannic acid.
Adverse Effects of Coffee Consumption
- It heightens the energy levels for a short while. But after some time, a cup of coffee won’t work as it used to. Hence, you will tend to increase the intake which may further develop into an addiction. This will also lead to adrenal exhaustion.
- A person on medication should avoid coffee, as it may interfere with its working.
- Caffeine interferes with a brain chemical named adenosine which helps in providing a calming effect.
- Coffee might also give rise to constriction of blood vessels. This condition occurs due to the increase in the cortisol levels.
- Young children should not be given coffee as it is difficult for them to digest it. Their liver cannot metabolize caffeine and hence, it remains in the body for 4 to 5 days. This can lead to sleeplessness and irritability.
- Pregnant women should avoid it as it might lead to birth defects, miscarriage, premature birth, and low
From the lush green coffee cultivation of Colombia to the misty mountains of Coorg and South India, coffee producers all over the world practice coffee production as an art, rather than a discipline of science. Coffee production can be classified into three distinct phases, namely, one cultivation, two, the processing and roasting and three, the preparation of the beverage. Coffee cultivators who are found in handful of regions, pride themselves to be master artists of the process that gives us the small two sectioned brown bean, often crushed to powder, which we dearly enjoy and are addictively temped by. Folklore places the origins of coffee in unknown period, but we do know it was discovered by shepherds in modern-day Ethiopia, following which it traveled to the Arab world, Central Asia, India and on the other side to Europe and then Americans.
‘It is an art! No stupid machine can do it, especially those idiotic metal boxes that you use nowadays!’, such an outburst from Ishmael, a Dutch-Indian coffee grower in the Kodagu (Coorg) is quite common. Ishmael is no fan of commonly found coffee machines. The enormous disapproving frown from his shiny bald head vanishes and is replaced with
There are two genus of cardamom, namely Elettaria and Amomum. Elettaria cardamom, commonly known as green cardamom, has a strong and unique taste with an aromatic fragrance, and is commonly used for spicing different recipes as well as sweets and drinks. Amomum cardamom, commonly known as black cardamom, has a strong, camphor-like flavor and smoky appearance due to the way it is dried. It is also used as a spice in different recipes, but not as a flavoring agent in sweets and drinks. Brewing tea or coffee with the green variant enhances the beverage’s taste.
Drinking this coffee hot enhances the flavor of the spice in it and gives it a strong taste.
- 2 cups Milk
- 2 teaspoons Sugar
- 4 Green cardamom pods
- 1 teaspoon Ground coffee or Instant coffee
First, ground the cardamom pods with a mortar and pestle.
Then, boil the milk in a container. Add the sugar and ground coffee/instant coffee to the milk, and stir well so that the ingredients completely dissolve in the milk.
Then, add the grounded pods to it and keep stirring. The more you stir, the stronger the drink will become.
When everything has been mixed properly, strain the
Caramel macchiato is one of the most favorite drinks of coffee lovers. The recipe is a great combination of freshly brewed espresso with foamed milk and caramel syrup. It is basically a coffee drink that is quite similar to latte, but contains caramel syrup, and sometimes, it may also contain vanilla syrup or vanilla extract. There are various methods to prepare caramel macchiato. Some prefer to drink it hot, while others love drinking iced caramel macchiato. Have a look at these yummy recipes.
- Caramel sauce – 3 to 4 tablespoons
- Milk (steamed with foam) – 8 ounces
- Vanilla syrup
- Water – 2 cups
- Granulated sugar – 1½ cups
- Vanilla extract – ¾ teaspoon
- Fresh espresso – ½ cup
This recipe will give you yummy hot caramel macchiato. First add water and sugar in a saucepan and bring the mixture to boil. Then reduce the heat and simmer the mixture for about 5 minutes. Add vanilla extract to the water sugar mixture and then remove the saucepan from heat. Allow the liquid to cool and transfer it in a covered container. Now, add 2 tablespoons of vanilla syrup to a glass and pour fresh espresso over it. Then, add steamed milk and
What wakes you up in the morning? The bugging sound of your alarm, the chirping of the birds, the angry voice of your mother yelling that you will be late for school, the loud sound of rock music that your kid brother is playing in the next room, or the strong aroma of hot coffee?
I don’t know about you guys, but for me it’s a hot cup of coffee with a strong aroma. Without that daily cuppa, I am half asleep the entire day.
If you are a coffee fan and thinking of trying out some new brands, then I would suggest that you try out some Italian brands. Italian coffee is known all over the world even though the Italians do not grow the coffee themselves.
Famous Coffee Brands
The history of coffee in Italy goes back to the 17th century, when the Italian merchants got it from Muslim countries like Middle East, Persia, and Turkey. Although Italian coffee is very famous, most of it is exported from countries like India, Belgium, Russia, Germany, and Spain. If you want to enjoy some good coffee, then try the brands listed below.
Luigi Lavazza S.p.A., an Italian coffee products manufacturing company, was
Instant coffee can be made quickly and thus saves much of your time in brewing. There is not much of a difference between conventional and instant coffee, the only variation being that the latter is more refined and processed to give it a finely powdered form.
Nescafé Taster’s Choice Instant Coffee
This brand has three varieties: House Blend (regular and decaf), Colombian, and French Roast. Both the varieties of House Blend are light to medium roasts, French is a dark roast, and Colombian is a medium roast. The Colombian variety is very popular. Its wonderful taste is obtained entirely from Arabica beans, and it mixes with hot water very easily.
Starbucks VIA Ready Brew Instant Coffee
This brand has five varieties: Iced, French Roast, Decaf Italian Roast, Italian Roast, and Colombia. Of these, Italian Roast and Colombia are very popular. The former is a dark roast that has a strong flavor that may seem bitter (individual choice), while the latter is a medium roast that has a sweeter taste. French Roast is a light roast variety, whereas Iced is used for making iced coffee.
Dunkin’ Donuts Dunkin’ Dark Instant Coffee
This brand is also catching up lately, although there are some who express reservations
Did You Know?
It is believed that coffee has its origins in Ethiopia, the birthplace of coffee plant, and its cultivation started around the 9th century. Whereas, espresso coffee is said to have its beginnings in the Arabian Peninsula in the 16th century.
There are different styles of making coffee and the one that is commonly used at home is the filtered coffee or drip brewing. This regular drip coffee has been the first choice for many coffee aficionados. However, the espresso coffee that is more concentrated due to its high pressurized brewing system also has a hugely loyal base of customers.
Espresso and regular coffee differ in their serving sizes, texture, and flavor. The caffeine content in the two, is not the same. Moreover, the coffee beans used, the time taken for brewing, and the brewing method used are some other factors that differentiate regular drip coffee from espresso.
Espresso Coffee Vs Regular Drip Coffee
♦ Espresso coffee is always served in shots of approximately 1-1.5 ounces. The serving size is usually a double shot, which is equivalent to 2-2.5 ounces of espresso.
♦ A regular coffee is usually served in an 8-ounce cup which is substantially
Whether you are backpacking, hiking, or simply enjoying a relaxed weekend in the comforts of your home, a good cup of coffee is sure to give you the ultimate kick for the day. While some like it mild, there are some who settle for nothing but a strong brew, very much like a cowboy would prefer on his ranch. Cowboy coffee is also known as open-pot coffee, hobo coffee, campfire coffee, or boiled coffee, owing to its brewing process that involves steeping the ground coffee in hot water.
Needless to say, cowboy coffee challenges the best of brewing methods. The best part about brewing this style of coffee is that it requires only the most basic of equipment, and it can be made anywhere that water can be boiled―at home or at the camping ground.
Make Your Own Cowboy Coffee
Things to Keep Ready:
♨ Ground Coffee
♨ Saucepan or Can
♨ Sugar (optional)
♨ Crushed egg shells/Cold water
➊ Fill a saucepan with the desired cups of water.
➋ Bring the water to a boil.
➌ Give the water a good stir so that it stops boiling, yet the temperature stays between 195 to 205
A cup of coffee in the morning, especially while reading newspaper is a must, without which we simply cannot start our day-to-day activities. Take a sip of coffee and it can instantly stimulate the body and the mind. Coffee increases mental alertness as well as acts as an effective anti-depressant. Studies also show that women who drink a cup of coffee everyday have 25% less chance of getting a stroke.
Coffee Granules Ingredients
The main chemical ingredients in coffee beans are given below:
• Citric Acid
• Chlorogenic acid
A cup of coffee is well-known for its ability to stimulate the nervous system, which improves our alertness and concentration. This in turn increases our ability to stay wide awake when needed.
The stimulant property of coffee has been attributed to xanthine derivatives, some of which are given below:
Ask any coffee lover about the USP of this popular drink and pat would be the reply – aroma. So, does that mean the irresistible aroma of a cup of coffee is due to the aforementioned
Coffee, the second-most popular drink in the world, was discovered in the 8th century in Ethiopia, probably by a goatherd. But, the Muslims are the ones who popularized its use as a recreational drink and are also responsible for the formation of Coffee Houses – places of intellectual discussion, socialization, and recreation over a hot, steaming cup of coffee. Called the ‘Satan’s drink’ in the Western world, it gained popularity, thanks to high prices commanded by tea, only after the 18th century.
Many of us view it as a completely customizable Latte, or Cappuccino, or a Macchiato – an essential pick-me-up for groggy mornings and dopey noons. However, adding milk to a coffee is almost unheard of in many places, while in some regions, it is diluted to such an extent, that a coffee aficionado would call it coffee-flavored milk. Here is a look at how the drink is consumed and its cultural significance, in some of the major communities in the world.
United States of America
For most Americans, mornings are synonymous with a cup of freshly-brewed coffee. Whether it is home-brewed, from a tiny independent cafe, or some massively-popular coffeehouse chain, work for most doesn’t
Instant coffee is a must. A frappé made with any other foam tends to collapse, and you’ll end up drinking coffee-flavored ice water.
Frappé, loved the world over for its refreshing and cool taste, was invented in 1957 in Greece by Dimitris Vakondios, quite accidentally. Dimitris wanted to have his usual cup of coffee, but fortunately, didn’t get any hot water. Needing his caffeine fix, he simply shook a spoon of instant coffee with cold water and ice cubes, inventing the frappé.
Since then, the frappé has gained immense popularity, serving as the prime breakfast drink for many Greeks. Affectionately called the ‘National Drink of Greece’, the Greeks have taken it with them wherever they went, spreading its popularity even more.
The word frappé itself comes from France, and means ‘beaten’; but in context of the drink, it translates to ‘chilled’. Although, the French Café Frappé is pretty different from the Greek frappé.
Making Traditional Greek Frappé Coffee
The traditional Greek frappé is an iced drink, with thick, creamy froth on the top. The original version had no milk or sugar, though many Greeks like their frappé with a dollop of vanilla ice cream. Here’s how you
Tips to start a vending machine business
Feel like having a soft drink while walking down the street? … What do you do? Well, it is likely that you look out for a vending machine, insert a coin, and out pops the can. While you have got what you wanted, someone, who perhaps is holidaying somewhere, has made a profit out of it. You could have been this person making profit while being on a vacation, had this vending machine belonged to you. Right? If you are thinking on similar lines, here is your guide to understanding the business, which will help you get going.
Know that this business is a 100% cash-only business with a nominal initial investment, i.e., if you are not opting for those huge machines, and one that does not require a history of sales-and-marketing experience. That you are your own boss, perhaps is the best thing about vending machines. You will be the one to decide the type of vending machine you would want to opt for and where it will be placed. You will also get to decide what the vending machine will sell. And yes, you will be the one responsible for
A coffee shop can be a brilliant idea for a home business. Coffee shops can work wonderful even as a full-fledged source of income. A coffee shop can be one of the best places to meet new people, as well as catch up with your buddies. The relaxed atmosphere of a coffee shop can even help you unwind and get some ‘me-time’; just you and your books, or you and your laptop, or better still – just you and your coffee.
If you are thinking of opening up a coffee shop, or if you already have one and are looking for tips on how to run a coffee shop that makes money, you have landed on the right article! Here are some business ideas for a coffee shop that will help you perk up your business.
The Basics about Running a Profitable Coffee Shop
First of all, congratulations on your venture! You are soon going to do a lot of people good! Now, before I move onto tips and tricks of the business, let me first throw light on some of the basics, for you cannot and should not get the basics wrong! Here are my 3 basic